carrot, cornstarch, dark soy sauce, sugar, garlic & chile pepper recipes
5 recipes
Page 1
Szechuan Beef Stir Fry
yummly.com
Ingredients: dark soy sauce, carrot, cornstarch, chile pepper, sugar, garlic, beef stew meat, soy sauce, doubanjiang, celery, frying oil, ginger root, shaoxing wine, vinegar, bell pepper, onion, chili oil
Szechuan beef stir fry
tasteasianfood.com
Ingredients: dark soy sauce, carrot, cornstarch, chile pepper, sugar, garlic, beef stew meat, soy sauce, doubanjiang, celery, sesame seed, frying oil, ginger root, shaoxing wine, vinegar, bell pepper, onion, chili oil
Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: dark soy sauce, carrot, cornstarch, chile pepper, sugar, garlic, prawns, oyster sauce, tomato sauce, ginger root, sesame oil, shaoxing wine, snap peas, vegetable oil, button mushroom, bell pepper, onion, black vinegar
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: dark soy sauce, carrot, cornstarch, chile pepper, sugar, garlic, boneless skinless chicken thighs, noodle, soy sauce, peppercorn, ginger root, sesame oil, shaoxing wine, vegetable oil, bay leaf, cinnamon, bell pepper, star anise, potato, scallion
Braised Pork Belly Recipe - Gua Bao
theforkbite.com
Ingredients: dark soy sauce, carrot, cornstarch, chile pepper, sugar, garlic, pork belly, peanut, milk powder, flour, soy sauce, yeast, peppercorn, baking powder, ginger root, rice wine vinegar, cucumber, sriracha, egg, cilantro, star anise, baking soda