carrot, cream, lemon, bay leaf & rosemary recipes

3 recipes

Page 1

Poached tarragon chicken ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, lemon, rosemary, carrot, bay leaf, chicken stock, boneless skinless chicken thighs, white wine, fennel, egg, cornstarch, thyme, tarragon

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: cream, lemon, rosemary, carrot, bay leaf, parmesan, sour cream, cannelloni, shallot, basil, red wine, vegetable oil, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg

Roast Venison Fillet

eatsmarter.com

Ingredients: cream, lemon, rosemary, carrot, bay leaf, venison, venison stock, butter, orange, red wine, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg