carrot, cream, milk, bay leaf & parmesan recipes
2 recipes
Page 1
Lamb shepherd's pie
goodfood.com.au
Ingredients: parmesan, milk, cream, carrot, bay leaf, chicken stock, lamb shoulder, flour, butter, celery, red wine, olive oil, tomato paste, thyme, onion, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, milk, cream, carrot, bay leaf, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, butter, celery, red wine, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg