carrot, cream, milk, bay leaf & parsley recipes

11 recipes

Page 1

Creamy Bisque with Fish

eatsmarter.com

Ingredients: milk, cream, carrot, bay leaf, parsley, salmon, fish stock, butter, celery, new potato, onion

Chicken Casserole Delight

merakilane.com

Ingredients: milk, cream, carrot, bay leaf, parsley, chicken breast, almond, flour, breakfast cereal, butter, canned mushroom, sherry, onion

Recipe: Cream of chicken soup

countryliving.com

Ingredients: milk, cream, carrot, bay leaf, parsley, whole chicken, chicken stock, chicken breast, flour, butter, peppercorn, leek, onion, potato

Roasted pork shoulder with hazelnut sauce

foodandhome.co.za

Ingredients: milk, cream, carrot, bay leaf, parsley, pork roast, hazelnut, butter, cake flour, celery, rosemary, red wine, olive oil, marsala wine, onion, garlic

Cream Of Tomato Soup Easy

pachakam.com

Ingredients: milk, cream, carrot, bay leaf, parsley, flour, butter, peppercorn, cabbage, ginger root, tomato, green beans, onion, potato, garlic, vegetable broth

German Borscht

homemadefoodjunkie.com

Ingredients: milk, cream, carrot, bay leaf, parsley, chicken broth, ham hock, sour cream, celery, peppercorn, cabbage, canned whole tomato, clove, apple cider vinegar, onion, potato, cayenne

Clam Chowder

yummly.co.uk

Ingredients: milk, cream, carrot, bay leaf, parsley, shrimp, clam, mussel, fish stock, flour, butter, white wine, leek, saffron, potato, garlic, sea beans

Simon Hopkinson’s Chicken Pie

thehappyfoodie.co.uk

Ingredients: milk, cream, carrot, bay leaf, parsley, lard, chicken thighs, flour, butter, celery, white wine, bouillon cube, white pepper, egg, button mushroom, leek, onion

New England-style clam chowder

womensweeklyfood.com.au

Ingredients: milk, cream, carrot, bay leaf, parsley, whitefish, clam, red snapper, bacon, flour, butter, celery, peppercorn, white wine, hot sauce, leek, thyme, onion, potato

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: milk, cream, carrot, bay leaf, parsley, ground sausage, chicken stock, veal roast, bread, butter, lemon, ginger root, red wine, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: milk, cream, carrot, bay leaf, parsley, chicken stock, bacon, beef stock, wild boar, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg