carrot, cream, milk, nutmeg & beef stock recipes

2 recipes

Page 1

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: beef stock, milk, cream, carrot, nutmeg, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, butter, celery, red wine, bay leaf, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, milk, cream, carrot, nutmeg, chicken stock, bacon, wild boar, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth