carrot, cream, potato, olive oil, bay leaf & tomato paste recipes

9 recipes

Page 1

Recipe Beef Tomato Stew

mouthsofmums.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, worcestershire, beef stock, beef roast, flour, onion, canned tomato, garlic

Beef Tomato Stew Recipe

bestrecipes.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, worcestershire, beef stock, beef roast, flour, onion, canned tomato, garlic

Shepherd’s pie

gourmettraveller.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, chicken stock, worcestershire, ground lamb, butter, red wine, peas, parsley, onion, garlic

Shepherd's Pie

monashfodmap.com

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, ground beef, chicken stock, worcestershire, pecorino, zucchini, non-dairy milk, tomato, bell pepper, thyme, scallion

Lamb shepherd's pie

goodfood.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, chicken stock, lamb shoulder, parmesan, flour, milk, butter, celery, red wine, thyme, onion, garlic

Lamb neck shepherd’s pie

gourmettraveller.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, worcestershire, lamb neck, beef stock, flour, butter, beer, celery, egg, thyme, onion, garlic, english mustard

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, beef steak, bacon, beef stock, flour, butter, beer, celery, shallot, red wine, parsley, button mushroom, green beans, onion

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, bread crumbs, parmesan, butter, macaroni, cheddar, celery, canned cannellini beans, zucchini, peas, parsley, leek, baby greens, thyme, garlic, vegetable broth

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, carrot, bay leaf, olive oil, tomato paste, potato, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, parsley, tomato, saffron, bell pepper, thyme, garlic