carrot, cream, tomato paste & brandy recipes
6 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: cream, brandy, carrot, tomato paste, crab, fish stock, flour, butter, white wine, bay leaf, tomato, leek, thyme, onion, garlic
Lobster Bisque
mycooknet.com
Ingredients: cream, brandy, carrot, tomato paste, chicken broth, lobster, bacon, flour, butter, celery, peppercorn, white wine, bay leaf, tomato, thyme, onion
Poulet Chasseur
bigoven.com
Ingredients: cream, brandy, carrot, tomato paste, chicken broth, chicken breast, bacon, flour, milk, celery, frying oil, bay leaf, button mushroom, onion, garlic, tarragon
Prawn bisque
deliciousmagazine.co.uk
Ingredients: cream, brandy, carrot, tomato paste, prawns, fish stock, butter, celery, lemon, shallot, extra virgin olive oil, bay leaf, parsley, tomato, garlic, cayenne, white rice
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: cream, brandy, carrot, tomato paste, mussel, fish stock, bread, butter, cake flour, celery, white wine, bay leaf, leek, thyme, onion, chile pepper, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: cream, brandy, carrot, tomato paste, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, shallot, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato, saffron, bell pepper, thyme, potato, garlic