carrot, creme fraiche, egg, vegetable oil & parsley recipes
6 recipes
Page 1
Brussels Sprouts and Carrot Gratin
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, smoked pork, gouda, potato, brussels sprout
Coated Chicken Breast with Shredded Veg
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, chicken breast, bread crumbs, flour, lemon, red cabbage, cabbage, apple, raisins, white wine vinegar, mayonnaise, mustard powder, mint, sugar
Breaded Vegetable Burgers with Rice and Herb Sauce
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, bread crumbs, parmesan, butter, pastry flour, cauliflower, shallot, lettuce, brown rice, chive, cucumber, tomato, apple cider vinegar, wild rice, onion, vegetable broth, nutmeg, white rice
Cabbage Rolls with Bacon and Potatoes
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, ground beef, bacon, bread crumbs, butter, pastry flour, brown mustard, cabbage, rosemary, bay leaf, allspice, celeriac, thyme, onion, potato, garlic, vegetable broth, caraway
Venison Goulash with Dumplings
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, chicken stock, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, allspice, celeriac, tomato paste, onion, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: creme fraiche, carrot, vegetable oil, egg, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme, onion, nutmeg