carrot, creme fraiche, onion, chicken stock & vegetable oil recipes
8 recipes
Page 1
Spinach Strudel with Salmon and Perch
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, salmon, perch, bread, gruyere, butter, phyllo, lemon, egg, spinach
Venison Stew with Chanterelles
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, venison, celery, red wine, bay leaf, juniper berry, lingonberry, clove, tomato paste, wild mushroom
Cheesy Chicken & Sausage Lattice Pie
myfussyeater.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, chicken breast, sausage, flour, puff pastry, cheddar, celery, egg, peas, garlic
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, venison steak, heavy cream, butter, pastry flour, currant jelly, red wine, juniper berry, egg, chestnut puree, thyme, garlic, nutmeg
Kielbasa, Potato and Cabbage Soup
crecipe.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, kielbasa, beer, celery, lemon, dill, tomato sauce, paprika, cabbage, coriander, allspice, parsley, potato, garlic, nutmeg
Fish Cakes
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, cod, bread crumbs, ghee, heavy cream, bread, celery, lemon, dill, white wine, daikon, egg, olive oil, tomato, leek, bell pepper, sugar
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, creme fraiche, carrot, vegetable oil, onion, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg