carrot, creme fraiche, onion, vegetable oil & bread crumbs recipes

7 recipes

Page 1

Beef Roulades with Green Beans

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, beef stew meat, bacon, beef broth, butter, pastry flour, celery, brown mustard, shallot, paprika, cucumber, red wine, tomato paste, leek, green beans

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, mixed ground meat, butter, pastry flour, brown mustard, cabbage, rosemary, bay leaf, egg, allspice, celeriac, thyme, garlic, vegetable broth, caraway

Fish Cakes

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, chicken stock, cod, ghee, heavy cream, bread, celery, lemon, dill, white wine, daikon, egg, olive oil, tomato, leek, bell pepper, sugar

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, parmesan, butter, pastry flour, cauliflower, shallot, lettuce, brown rice, chive, cucumber, egg, parsley, tomato, apple cider vinegar, wild rice, vegetable broth, nutmeg, white rice

Cabbage Rolls with Bacon and Potatoes

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, ground beef, bacon, butter, pastry flour, brown mustard, cabbage, rosemary, bay leaf, egg, allspice, celeriac, parsley, thyme, potato, garlic, vegetable broth, caraway

Venison Goulash with Dumplings

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, chicken stock, venison, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bread crumbs, creme fraiche, carrot, vegetable oil, onion, chicken stock, bacon, venison, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg