carrot, cucumber, cabbage & extra firm tofu recipes
9 recipes
Page 1
Rainbow Tofu Spring Rolls with Peanut Sauce
thefeedfeed.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, peanut, lettuce, zoodles, rice paper
Vegan Tofu Wrap
faskitchen.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, whole-wheat tortillas, cumin, mustard paste, garlic powder, olive oil, tomato paste, cinnamon, oregano, canned tomato
Lunch Is Served With This Vegan Vietnamese Salad Bowl
livekindly.co
Ingredients: cabbage, cucumber, carrot, extra firm tofu, tamari, coconut sugar, seasoned rice vinegar, lettuce, ginger root, rice vermicelli, sriracha, coconut aminos, bell pepper, thai chile pepper
The Best Ever Vegan Sushi
allrecipes.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, nori, rice wine vinegar, sushi rice, vegetable oil, sriracha, olive oil, avocado, vegan mayonnaise, onion, sugar, garlic
Scrumptious Oven-Baked Egg Rolls
allrecipes.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, egg roll wrapper, soy sauce, brown sugar, sesame oil, ancho chile powder, olive oil, cooking spray, cornstarch, cilantro, garlic, scallion
Gluten-Free Spicy Sesame-Peanut Noodles
allrecipes.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, peanut butter, tamari, red cabbage, brown rice pasta, ginger root, rice wine vinegar, sesame oil, grapeseed oil, agave nectar, garlic, scallion, chili flake
Asian Tossed Salad with Tofu
laaloosh.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, chicken broth, soy sauce, red onion, lettuce, brown sugar, sweet chilli sauce, ginger root, rice wine vinegar, sesame oil, olive oil, bell pepper, garlic
Vietnamese Sandwich
yummly.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, baguette, tamari, lemon, maple syrup, ginger root, rice wine vinegar, sesame oil, vegetable oil, sriracha, mayonnaise, serrano pepper, cilantro, garlic, scallion
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: cabbage, cucumber, carrot, extra firm tofu, flour tortillas, soy sauce, gochujang, sesame seed, red cabbage, brown sugar, ginger root, rice wine vinegar, gochugaru, cornstarch, sugar, garlic, lime, canola oil