carrot, cucumber, fresh mint, ginger root, rice wine vinegar & canola oil recipes
4 recipes
Page 1
Vietnamese Rice Noodle Salad with Hoisin Glazed Tofu
connoisseurusveg.com
Ingredients: ginger root, rice wine vinegar, cucumber, fresh mint, carrot, canola oil, soy sauce, hoisin sauce, napa cabbage, jalapeno, cilantro, roasted peanuts, sugar, garlic, scallion, rice noodles, extra firm tofu
Vermicelli Shrimp Salad
louisianacookin.com
Ingredients: ginger root, rice wine vinegar, cucumber, fresh mint, carrot, canola oil, shrimp, fish sauce, peanut, vermicelli, chili-garlic sauce, radish, cilantro, sugar, garlic, scallion, lime
Thai Steak Salad with Spicy Peanut Dressing
joyfulhealthyeats.com
Ingredients: ginger root, rice wine vinegar, cucumber, fresh mint, carrot, canola oil, beef steak, peanut butter, soy sauce, red onion, napa cabbage, romaine, sriracha, bell pepper, mango, garlic, lime
Korean BBQ Chicken Lettuce Wraps
bluejeanchef.com
Ingredients: ginger root, rice wine vinegar, cucumber, fresh mint, carrot, canola oil, ground chicken, soy sauce, gochujang, sesame seed, toasted sesame oil, honey, vegetable oil, chile pepper, garlic, scallion, butter lettuce