carrot, cumin, extra virgin olive oil, zucchini & white wine recipes
2 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: cumin, white wine, zucchini, extra virgin olive oil, carrot, leg of lamb, chicken stock, israeli couscous, lemon, green olives, eggplant, rosemary, bell pepper, garlic
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: cumin, white wine, zucchini, extra virgin olive oil, carrot, celery, lemon, paprika, basil, white beans, jalapeno, corn, coriander powder, oregano, wild rice, thyme, onion, garlic, vegetable broth, cayenne