carrot, dijon mustard, leek, celery & butter recipes
10 recipes
Page 1
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: butter, celery, carrot, dijon mustard, leek, canned anchovy, lamb breast, flour, panko, vegetable oil, bay leaf, egg, onion, asparagus, garlic
Lentil and Italian Sausage Soup
peaceloveandlowcarb.com
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken stock, sweet italian sausage, parmesan, heavy cream, red wine vinegar, olive oil, lentils, spinach, onion, garlic
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken breast, heavy cream, flour, bread, lemon, extra virgin olive oil, bay leaf, parsley, thyme, onion
Chicken Pot Pie II
chicken.ca
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken broth, chicken breast, heavy cream, flour, puff pastry, white wine, vegetable oil, egg, button mushroom, poultry seasoning
Chicken burgers
completementpoireau.ca
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken breast, bread crumbs, greek yogurt, bread, romaine, coriander, mayonnaise, curry, olive oil, garlic, scallion
Chicken Pot Pie with Buttermilk Biscuits
tastecooking.com
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken breast, buttermilk, flour, baking powder, bay leaf, egg, peas, parsley, olive oil, thyme, onion
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: butter, celery, carrot, dijon mustard, leek, beef shank, flour, brioche, red wine, bay leaf, parsley, olive oil, thyme, onion, garlic, baking soda
White Fish Pot Pie
allrecipes.com
Ingredients: butter, celery, carrot, dijon mustard, leek, mahi mahi, flour, milk, sour cream, puff pastry, lemon, chive, egg, parsley, olive oil, potato, garlic
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: butter, celery, carrot, dijon mustard, leek, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, lemon, apple, bay leaf, egg, parsley, thyme, onion, potato, nutmeg
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, celery, carrot, dijon mustard, leek, venison, bread crumbs, cream, currant jelly, peppercorn, shallot, red wine vinegar, rosemary, red wine, bay leaf, celeriac, olive oil, tomato paste, parsnip, thyme, turnip