carrot, dill, cabbage, potato & extra virgin olive oil recipes
5 recipes
Page 1
Sautéed Fish Sticks with Chips and Slaw
cleaneatingmag.com
Ingredients: dill, cabbage, extra virgin olive oil, carrot, potato, whitefish, bread, apple, egg, mustard powder, radish, apple cider vinegar
Slow Cooker Cabbage Soup
eatingeuropean.com
Ingredients: dill, cabbage, extra virgin olive oil, carrot, potato, celery, marjoram, smoked paprika, parsley, onion, canned tomato, vegetable broth
Kielbasa & Cabbage Soup
eatingwell.com
Ingredients: dill, cabbage, extra virgin olive oil, carrot, potato, chicken broth, kielbasa, sour cream, celery, white wine vinegar, smoked paprika, onion, garlic, caraway
Mediterranean Vegan Cabbage Soup (Three Ways)
themediterraneandish.com
Ingredients: dill, cabbage, extra virgin olive oil, carrot, potato, cumin, lemon, tomato sauce, bay leaf, smoked paprika, coriander powder, onion, turmeric, garlic, vegetable broth, chili flake
Authentic Vegetarian Ukrainian Borscht
food.com
Ingredients: dill, cabbage, extra virgin olive oil, carrot, potato, maple syrup, bay leaf, beetroot, tomato, onion, chile pepper, garlic, canned chickpea, vegetable broth, cider, caraway