carrot, dill, celery, dijon mustard & red onion recipes

9 recipes

Page 1

VEGAN MACARONI SALAD

simple-veganista.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, macaroni, maple syrup, peas, apple cider vinegar, bell pepper, vegan mayonnaise

Vegan Carrot Soup

kathysvegankitchen.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, cashew, soy sauce, parsley, bell pepper, garlic, vegetable broth

Dairy Free Potato Salad

cooknourishbliss.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, maple syrup, parsley, olive oil, apple cider vinegar, bell pepper, potato

Deli Style Tuna Pasta Salad Recipe

laurainthekitchen.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, canned tuna, short-cut pasta, sour cream, cherry tomato, garlic granules, red wine vinegar, peas, mayonnaise

Spaghetti Squash Slaw

cdkitchen.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, prepared horseradish, spaghetti squash, red wine vinegar, honey, mayonnaise, parsley, olive oil, bell pepper

Tuna Mac Salad

food52.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, canned tuna, yogurt, pasta shell, cracked pepper, garlic powder, honey, wholegrain mustard, mayonnaise, apple cider vinegar, bell pepper

Vegan Pickle Macaroni Salad

monkeyandmekitchenadventures.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, almond butter, yogurt, macaroni, maple syrup, dill pickle relish, garlic powder, mustard powder, onion powder, pickle, canned chickpea

Vegan Chickpea Tuna Salad

yumveganlunchideas.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, sauerkraut, lemon, sweet chilli sauce, garlic powder, corn, capers, tomato, spinach, avocado, vegan mayonnaise, canned chickpea

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: celery, dill, red onion, carrot, dijon mustard, salmon, walnut, lemon, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, bay leaf, parsley, capers, cilantro, avocado oil, garlic, green lentils