carrot, egg, flour, parsley, red wine & beef stock recipes
5 recipes
Page 1
Rustic eggs ( SERVES 1 )
eatwell.co.nz
Ingredients: beef stock, flour, red wine, carrot, egg, parsley, bacon, bread, butter, celery, rosemary, vegetable oil, button mushroom
Pot roast beef brisket
bbc.co.uk
Ingredients: beef stock, flour, red wine, carrot, egg, parsley, brisket, celery, bay leaf, tomato paste, thyme, onion, potato, sunflower oil
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, flour, red wine, carrot, egg, parsley, beef steak, butter, celery, bay leaf, olive oil, tomato paste, onion, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, flour, red wine, carrot, egg, parsley, beef roast, parmesan, self-raising flour, milk, butter, sun dried tomato, olive oil, tomato paste, thyme, onion, garlic
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: beef stock, flour, red wine, carrot, egg, parsley, beef steak, self-raising flour, milk, cheddar, celery, rosemary, vegetable oil, bay leaf, tomato paste, leek, onion