carrot, egg, flour, thyme, red wine & bacon recipes
7 recipes
Page 1
Meatballs Bourguignon
cdkitchen.com
Ingredients: bacon, flour, red wine, carrot, egg, thyme, ground beef, bread crumbs, long-grain white rice, button mushroom, margarine, watercress, onion
Boeuf Bourguignon Pot Pie
cakenknife.com
Ingredients: bacon, flour, red wine, carrot, egg, thyme, chicken broth, beef roast, puff pastry, butter, brandy, parsley, olive oil, onion, garlic
Roast duck pies
deliciousmagazine.co.uk
Ingredients: bacon, flour, red wine, carrot, egg, thyme, duck, lard, beef stock, butter, currant jelly, shallot, fresh mint, peas, sugar, garlic, sunflower oil
Beef Pot Pies
crecipe.com
Ingredients: bacon, flour, red wine, carrot, egg, thyme, beef stew meat, beef broth, puff pastry, butter, celery, shallot, bay leaf, dijon mustard, parsley, olive oil, button mushroom, garlic
Shepherd's Pie
bonappetit.com
Ingredients: bacon, flour, red wine, carrot, egg, thyme, chicken broth, ground lamb, sour cream, half and half, butter, celery, fennel, rosemary, olive oil, tomato paste, onion, potato
Game pie
gourmettraveller.com.au
Ingredients: bacon, flour, red wine, carrot, egg, thyme, veal stock, venison, rabbit, ghee, butter, celery, peppercorn, bay leaf, olive oil, port wine, onion, garlic, wild mushroom
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: bacon, flour, red wine, carrot, egg, thyme, chicken broth, beef steak, butter, chive, vegetable oil, bay leaf, parsley, button mushroom, tomato paste, onion, pearl onion, garlic, cognac