carrot, egg, garlic, puff pastry, bay leaf & bread crumbs recipes

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Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: bread crumbs, puff pastry, carrot, bay leaf, egg, garlic, flour, butter, cream cheese, white wine, shallot, portobello mushroom, red wine vinegar, shiitake mushroom, dijon mustard, olive oil, frisee, thyme