carrot, egg, honey, cornstarch & vegetable oil recipes
6 recipes
Page 1
Korean Savory Pancakes (Pajeon)
thewanderlustkitchen.com
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, flour, soy sauce, rice wine vinegar, toasted sesame oil, club soda, sugar, garlic, scallion, chili flake
Salmon and vegetable tempura
womensweeklyfood.com.au
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, salmon, flour, soy sauce, lettuce, ginger root, eggplant, club soda, radish, wasabi, asparagus, lime, baking soda
Carrot Fritters with Tahini-Lemon Yogurt
midwestliving.com
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, greek yogurt, flour, milk, cumin, lemon, baking powder, extra virgin olive oil, garlic powder, tahini, parsley, garlic, scallion, cayenne
Japanese Chicken Katsu Curry
marionskitchen.com
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, chicken stock, chicken breast, flour, panko, ginger root, rice wine vinegar, curry, apple juice, garam masala, onion, pickled ginger, garlic, white rice
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, soy sauce, gochujang, bean sprouts, sesame seed, rice wine vinegar, cucumber, sesame oil, daikon, button mushroom, jasmine rice, baby greens, sugar, garlic, scallion, extra firm tofu
Venison Fillet with Risotto
eatsmarter.com
Ingredients: honey, carrot, vegetable oil, egg, cornstarch, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, red wine, dark couverture chocolate, bay leaf, parsley, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg