carrot, egg, leek, olive oil, parsley & cabbage recipes
2 recipes
Page 1
Borscht with meatballs
womensweeklyfood.com.au
Ingredients: cabbage, carrot, egg, parsley, olive oil, leek, ground beef, veal shank, sour cream, dill, paprika, beetroot, tomato, onion, garlic, white rice
Rainbow St. Patrick’s Day Pie
hy-vee.com
Ingredients: cabbage, carrot, egg, parsley, olive oil, leek, corned beef, beef broth, buttermilk, flour, butter, brown sugar, chive, bouillon cube, golden beet, vegetable oil, mashed potatoes, beetroot, whisky, spinach, thyme, onion, sweet potato, garlic