carrot, egg, onion, shallot & pastry flour recipes

8 recipes

Page 1

Stuffed Zucchini Rolls with Pepper Sauce

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Ingredients: pastry flour, shallot, carrot, egg, onion, beef broth, bread crumbs, parmesan, heavy cream, paprika, zucchini, basil, olive oil, bell pepper

Tofu Burgers with Candied Carrots

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Ingredients: pastry flour, shallot, carrot, egg, onion, walnut, butter, whole-wheat flour, vegetable oil, curry, tomato paste, tofu, sugar, garlic

Zucchini Rolls with Bell Pepper Filling

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Ingredients: pastry flour, shallot, carrot, egg, onion, bread crumbs, parmesan, heavy cream, paprika, zucchini, red pepper relish, olive oil, oregano, bell pepper, vegetable broth

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: pastry flour, shallot, carrot, egg, onion, walnut, heavy cream, swiss cheese, milk, celery, vegetable oil, parsley, olive oil, button mushroom, canned tomato, garlic, scallion

Stuffed Roast Goose with Baked Apples

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Ingredients: pastry flour, shallot, carrot, egg, onion, goose, duck stock, milk, bread, butter, lemon, apple, celeriac, parsley, leek, apple juice, confectioners’ sugar, craisins

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, shallot, carrot, egg, onion, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, white wine, vegetable oil, bay leaf, button mushroom, wild rice, thyme, sugar

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: pastry flour, shallot, carrot, egg, onion, bread crumbs, parmesan, butter, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, vegetable oil, parsley, tomato, apple cider vinegar, wild rice, vegetable broth, nutmeg, white rice

Venison with Fig Dumplings

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Ingredients: pastry flour, shallot, carrot, egg, onion, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg