carrot, extra virgin olive oil, butter, fennel & dijon mustard recipes

3 recipes

Page 1

Caramelized Veggie Lentil Salad

bhg.com

Ingredients: butter, fennel, extra virgin olive oil, carrot, dijon mustard, chicken broth, balsamic vinegar, shallot, honey, bay leaf, parsley, sage, garlic, green lentils

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: butter, fennel, extra virgin olive oil, carrot, dijon mustard, flour, milk, puff pastry, cream, lemon, white wine, egg, parsley, butternut squash, leek, garlic, cayenne

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: butter, fennel, extra virgin olive oil, carrot, dijon mustard, mussel, canned anchovy, celery, lemon, dill, white wine, shallot, zucchini, fresh mint, basil, parsley, radish, capers, watercress, tarragon, vegetable broth