carrot, extra virgin olive oil, butter, fennel & peppercorn recipes

4 recipes

Page 1

FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE

chefspencil.com

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, carrot, prawns, parmesan, cream, fettuccine, celery, bay leaf, anise liqueur, tomato paste, onion, garlic

Lobster Sauce

foodnetwork.com

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, carrot, lobster, lobster stock, flour, celery, brandy, paprika, tomato paste, star anise, onion, cayenne, bouquet garni

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, carrot, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, celery, lemon, white wine, rosemary, bay leaf, white pepper, thyme, onion, garlic, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, carrot, lamb shank, beef stock, flour, celery, lemon, rosemary, red wine, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth