carrot, extra virgin olive oil, butter, fennel & puff pastry recipes
2 recipes
Page 1
Individual Scallop Pies
myfoodbook.com.au
Ingredients: puff pastry, butter, fennel, extra virgin olive oil, carrot, scallop, fish stock, flour, milk, cream, celery, bay leaf, leek, thyme, onion, garlic
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: puff pastry, butter, fennel, extra virgin olive oil, carrot, flour, milk, cream, lemon, white wine, dijon mustard, egg, parsley, butternut squash, leek, garlic, cayenne