carrot, extra virgin olive oil, garlic, canned chickpea & butter recipes
6 recipes
Page 1
Curried Lentil Soup
abeautifulplate.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, chicken stock, lemon, curry, onion, green lentils
Cod with Artichokes and Chickpeas
foodandwine.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, chicken stock, cod, lemon, chive, shiitake mushroom, artichoke, parsley, onion
Summer Chickpea Stew
iowagirleats.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, chicken stock, celery, tomato sauce, corn, baby greens, onion, canned tomato, seasoned salt, italian seasoning
Curried Chicken and Rice Casserole
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, boneless skinless chicken thighs, shredded coconut, cumin, coconut water, raisins, long-grain white rice, habanero pepper, curry, cilantro, spinach, thyme, turmeric, scallion
Moroccan Vegetable Tagine with Pine Nut Couscous
cheftimestwo.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, pine nut, couscous, cumin, celery, cherry tomato, zucchini, coriander, cinnamon, cilantro, onion, summer squash, vegetable broth, cayenne
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: butter, extra virgin olive oil, carrot, garlic, canned chickpea, sharp cheddar, flour, milk, celery, baking powder, garlic powder, egg, peas, parsley, sage, thyme, onion, potato, vegetable broth