carrot, extra virgin olive oil, garlic, lentils & chicken stock recipes

10 recipes

Page 1

Hearty Lentil Soup with Ham and Potatoes

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, deli ham, celery, shallot, parsley, potato

Low-Fat Lentil Soup with Veggies

2sistersrecipes.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, parmesan, celery, parsley, tomato, thyme, onion, cayenne

Sausage, Kale and Lentil Soup

mountainmamacooks.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, sausage, parmesan, celery, white wine, kale, rosemary, tomato paste, onion, potato

Best Lentil Soup

fashionablefoods.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, parmesan, short-cut pasta, celery, kale, bay leaf, parsley, olive oil, thyme, onion, canned tomato

Lentil Soup with Kale and Sausage

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, sweet italian sausage, pecorino, kale, rosemary, red wine, bay leaf, tomato paste, onion, potato, nutmeg

Lentil Soup Recipe with Parmesan and Smoked Sausage

thewickednoodle.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, smoked sausage, parmesan, celery, lemon, basil, bay leaf, oregano, onion, canned tomato, chili flake

Sausage, Kale, and Lentil Soup

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, sausage, cumin, celery, white wine, kale, rosemary, tomato paste, onion, chile pepper, potato, nutmeg

Sausage, Kale, and Lentil Soup

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, sausage, cumin, celery, white wine, kale, rosemary, tomato paste, onion, chile pepper, potato, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, thyme, onion, green lentils

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: chicken stock, extra virgin olive oil, carrot, lentils, garlic, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, parsley, olive oil, tomato paste, tomato, thyme, onion, canned chickpea