carrot, extra virgin olive oil, green beans, thyme & cumin recipes
2 recipes
Page 1
Roast Carrot, Lentil & Hazelnut Salad with Rose Water
eatwell.co.nz
Ingredients: cumin, extra virgin olive oil, carrot, green beans, thyme, hazelnut, lemon, balsamic vinegar, shallot, mixed greens, green olives, coriander, bay leaf, lentils, rose water
Farm Fresh Vegetable Stew
spoonacular.com
Ingredients: cumin, extra virgin olive oil, carrot, green beans, thyme, canned kidney beans, celery, zucchini, eggplant, tomato, oregano, lentils, onion, summer squash, garlic