carrot, extra virgin olive oil, honey & bay leaf recipes

20 recipes

Page 1

Simple Tomato Sauce

asouthernsoul.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, celery, tomato, onion, chili flake

Roast carrot, beetroot and marjoram salad with fennel seed and yogurt dressing

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, yogurt, lemon, fennel, marjoram, beetroot, fennel seed, chili flake

Italian Bolognese Sauce {Slow Cooker}

preventionrd.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, ground beef, basil, red wine, tomato paste, tomato, oregano, onion, garlic

Slow Cooker Tomato Sauce

lifesatomato.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, rosemary, basil, parsley, tomato, oregano, thyme, onion, garlic, chili flake

French Lentil Salad with Goat Cheese

onceuponachef.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, chicken broth, goat cheese, celery, lemon, dijon mustard, parsley, thyme, garlic, green lentils

Sweet n "Saur" Cabbage Soup

crecipe.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, chicken stock, ham steak, sour cream, sauerkraut, dill, cabbage, canned beans, hash browns, onion, cider

Caramelized Veggie Lentil Salad

bhg.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, chicken broth, butter, balsamic vinegar, shallot, fennel, dijon mustard, parsley, sage, garlic, green lentils

Crockpot Tomato Sauce with Fresh Tomatoes

growagoodlife.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, rosemary, basil, parsley, tomato, oregano, red cooking wine, thyme, onion, garlic, chili flake

Potatoes, artichokes, carrots and broad beans with preserved lemons

houseandgarden.co.uk

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, fava beans, preserved lemon, shallot, vermouth, ginger root, coriander, thyme, potato, garlic, vegetable broth, cayenne, canned artichoke

Roasted Garden Vegetables with Vinaigrette

traegergrills.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, butter, radicchio, shallot, rosemary, golden beet, dijon mustard, olive oil, apple cider vinegar, parsnip, thyme, brussels sprout, garlic, cider

Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)

keyingredient.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, butter, radicchio, shallot, rosemary, golden beet, dijon mustard, olive oil, apple cider vinegar, parsnip, thyme, brussels sprout, pearl onion, garlic, cider

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, leg of lamb, yogurt, creme fraiche, lemon, rosemary, peas, celeriac, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake

Sizzling lamb chops scottadito

jamieoliver.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, lamb chops, pistachio, yogurt, bulgur, feta, lemon, red onion, orange, coriander, white wine vinegar, parsley, olive oil, oregano, onion, chile pepper

Spiced lamb shank and haloumi pie

goodfood.com.au

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, chicken stock, lamb shank, yogurt, butter, phyllo, halloumi, cumin, coriander, tahini, grape leaves, allspice, cinnamon, leek, saffron, garlic, pomegranate

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, veal steak, veal stock, veal shank, flour, butter, lemon, fleur de sel, chard, artichoke, parsley, tomato paste, tomato, leek, thyme, onion, garlic, canola oil

Healthy Spaghetti & Meat Sauce Meal Prep

flavcity.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, ground chicken, pecorino, celery, cracked pepper, lemon, fennel, marinara sauce, parsley, olive oil, tomato paste, oregano, arugula, onion, chile pepper, garlic, shirataki noodles, chili flake

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, red wine, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, leg of lamb, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, red wine, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil

Jan Birnbaum's New Orleans-Style Babyback Beer Ribs

foodnetwork.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, pork back ribs, chicken stock, beer, cumin, achiote seeds, paprika, orange, red wine vinegar, molasses, jalapeno, cinnamon, tomato, coriander powder, chili powder, onion, garlic, chipotle in adobo, lime, poblano pepper

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, honey, carrot, bay leaf, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic