carrot, extra virgin olive oil, parsley, beef stock & egg recipes
4 recipes
Page 1
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: beef stock, extra virgin olive oil, carrot, egg, parsley, canned anchovy, rack of lamb, flour, panko, celery, lemon, leek, garlic, sunflower oil
30 Minute Shepherd's Pie
food.com
Ingredients: beef stock, extra virgin olive oil, carrot, egg, parsley, ground beef, worcestershire, flour, sour cream, butter, cream, paprika, peas, onion, potato
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: beef stock, extra virgin olive oil, carrot, egg, parsley, brisket, pizza crust, lemon, cherry tomato, red wine, olive oil, oregano, avocado, onion, garlic, chili flake
Stuffed Manicotti with Beef
tasteandtellblog.com
Ingredients: beef stock, extra virgin olive oil, carrot, egg, parsley, deli ham, ground beef, parmesan, ricotta, milk, manicotti, butter, celery, marinara sauce, tomato paste, onion, garlic