carrot, extra virgin olive oil, red wine, chili flake & butter recipes
5 recipes
Page 1
Electric Pressure Cooker Venison Ragout
allrecipes.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, chili flake, venison steak, orzo, onion, canned tomato, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, chili flake, beef roast, parmesan, ricotta, pappardelle, celery, cracked pepper, lemon, rosemary, basil, sage, tomato, onion, garlic
Lentils Bolognese
deliciousliving.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, chili flake, parmesan, spaghetti, brown sugar, zoodles, basil, canned whole tomato, bay leaf, button mushroom, tomato paste, oregano, lentils, onion, garlic, vegetable broth
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, chili flake, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, shallot, red wine vinegar, rosemary, artichoke, bay leaf, tomato paste, onion, potato, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: butter, extra virgin olive oil, red wine, carrot, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, canned whole tomato, bay leaf, parsley, clove, sage, onion