carrot, flour, bay leaf, brandy, garlic & crab recipes
2 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: crab, flour, brandy, carrot, bay leaf, garlic, fish stock, butter, cream, white wine, tomato paste, tomato, leek, thyme, onion
Crab Bisque
countryliving.com
Ingredients: crab, flour, brandy, carrot, bay leaf, garlic, chicken broth, clam juice, butter, celery, peppercorn, white wine, parsley, tomato paste, thyme, chili powder, onion