carrot, flour, canola oil, beef stock & parmesan recipes

3 recipes

Page 1

Warm Up With Alex Guarnaschelli’s Beef Brisket Soup

foodrepublic.com

Ingredients: beef stock, parmesan, flour, carrot, canola oil, brisket, butter, cracked pepper, red onion, red wine, egg, thyme, garlic, scallion

Crunchy-top Guinness beef and mushroom casserole

healthyfood.com

Ingredients: beef stock, parmesan, flour, carrot, canola oil, beef roast, bread, beer, celery, paprika, rosemary, vegetable oil, bay leaf, button mushroom, onion, canned tomato, garlic

Arancini Al Ragu

crecipe.com

Ingredients: beef stock, parmesan, flour, carrot, canola oil, ground beef, pancetta, ground pork, bread crumbs, pecorino, mozzarella, butter, saffron strands, celery, white wine, bay leaf, peas, olive oil, tomato paste, onion, risotto rice