carrot, flour, canola oil, canned tomato & peas recipes
3 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: flour, carrot, peas, canned tomato, canola oil, bacon, beef stock, boneless lamb, butter, rosemary, red wine, parsley, thyme, turnip, potato, pearl onion, garlic
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: flour, carrot, peas, canned tomato, canola oil, bacon, beef stock, boneless lamb, butter, rosemary, red wine, parsley, thyme, turnip, potato, pearl onion, garlic
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: flour, carrot, peas, canned tomato, canola oil, chicken broth, ground turkey, worcestershire, butter, cheddar, celery, red wine, dijon mustard, tomato paste, hash browns, thyme, onion, garlic