carrot, flour, lemon, parsley, extra virgin olive oil & fennel recipes

3 recipes

Page 1

Osso Buco with Gremolata

jamiegeller.com

Ingredients: flour, lemon, fennel, extra virgin olive oil, carrot, parsley, veal stock, veal shank, white wine, orange, olive oil, tomato paste, porcini, onion, garlic

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: flour, lemon, fennel, extra virgin olive oil, carrot, parsley, milk, puff pastry, butter, cream, white wine, dijon mustard, egg, butternut squash, leek, garlic, cayenne

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, lemon, fennel, extra virgin olive oil, carrot, parsley, lamb shank, beef stock, butter, celery, peppercorn, rosemary, red wine, polenta, bay leaf, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth