carrot, flour, rosemary, parsley, bacon & turnip recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, flour, rosemary, carrot, parsley, turnip, beef stock, boneless lamb, butter, red wine, peas, thyme, potato, pearl onion, canned tomato, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, flour, rosemary, carrot, parsley, turnip, beef stock, boneless lamb, butter, red wine, peas, thyme, potato, pearl onion, canned tomato, garlic, canola oil