carrot, flour, rosemary, red wine & fennel recipes
8 recipes
Page 1
Bucatini with Pork and Wild Fennel Ragù
lacucinaitaliana.com
Ingredients: flour, fennel, rosemary, red wine, carrot, pork shoulder, bucatini, grana-padano, celery, parsley, olive oil, sage, onion, vegetable broth
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: flour, fennel, rosemary, red wine, carrot, worcestershire, beef broth, lamb shank, butter, celery, bay leaf, parsley, olive oil, thyme, onion, garlic
Mini lamb roast
goodfood.com.au
Ingredients: flour, fennel, rosemary, red wine, carrot, boneless lamb, butter, red onion, mint jelly, peas, olive oil, pumpkin, parsnip, new potato, garlic, vegetable broth
Italian Beef Stew
culinaryginger.com
Ingredients: flour, fennel, rosemary, red wine, carrot, beef broth, beef roast, milk, butter, vegetable oil, bay leaf, cornmeal, parsley, tomato, onion, garlic
Cabernet-Braised Short Ribs over Olive-Potato Pancakes
ilovelindsay.com
Ingredients: flour, fennel, rosemary, red wine, carrot, pancetta, beef short ribs, beef stock, celery, green olives, chive, egg, tomato paste, thyme, onion, potato, garlic, seasoned salt
Shepherd's Pie
bonappetit.com
Ingredients: flour, fennel, rosemary, red wine, carrot, chicken broth, ground lamb, bacon, sour cream, half and half, butter, celery, egg, olive oil, tomato paste, thyme, onion, potato
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: flour, fennel, rosemary, red wine, carrot, chicken stock, beef broth, beef short ribs, parmesan, celery, frying oil, extra virgin olive oil, polenta, bay leaf, tomato paste, cinnamon, thyme, onion, garlic, delicata squash
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, fennel, rosemary, red wine, carrot, lamb shank, beef stock, butter, celery, lemon, peppercorn, extra virgin olive oil, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth