carrot, flour, rosemary, thyme, leek & beef stock recipes
4 recipes
Page 1
Insanely good oxtail stew
jamieoliver.com
Ingredients: beef stock, flour, rosemary, carrot, leek, thyme, worcestershire, oxtail, celery, red wine, bay leaf, olive oil, clove, tomato
Lamb shanks with sweet potato cinnamon mash
goodfood.com.au
Ingredients: beef stock, flour, rosemary, carrot, leek, thyme, lamb shank, milk, lemon, red wine, olive oil, cinnamon, canned tomato, sweet potato, garlic
Duck ragú pie
taste.co.za
Ingredients: beef stock, flour, rosemary, carrot, leek, thyme, duck, duck fat, celery, red wine, egg, olive oil, tomato paste, onion, canned tomato, garlic
Shepherd's Pie
howtofeedaloon.com
Ingredients: beef stock, flour, rosemary, carrot, leek, thyme, worcestershire, ground lamb, half and half, butter, peas, parsley, tomato paste, corn, onion, potato, garlic, nutmeg