carrot, flour, thyme, bay leaf, red wine, worcestershire & parsnip recipes
2 recipes
Page 1
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: worcestershire, flour, red wine, carrot, bay leaf, parsnip, thyme, chicken stock, lamb shoulder, self-raising flour, yogurt, butter, celery, vegetable oil, parsley, tomato paste, onion, garlic, english mustard
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, flour, red wine, carrot, bay leaf, parsnip, thyme, milk, butter, soy sauce, cheddar, currant jelly, celery, peas, olive oil, tomato paste, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils