carrot, flour, thyme, butter, white wine, parsley & nutmeg recipes
5 recipes
Page 1
Turkey legs, white wine and grape sauce, roasted garlic mashed potatoes, burnt rainbow carrots
ateliersetsaveurs.com
Ingredients: flour, butter, white wine, carrot, parsley, thyme, nutmeg, chicken stock, whole turkey, milk, cream, grape, dijon mustard, onion, potato, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, butter, white wine, carrot, parsley, thyme, nutmeg, crawfish, red snapper, fish stock, heavy cream, shallot, brandy, bay leaf, egg, olive oil, tomato paste, onion, garlic, cayenne
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: flour, butter, white wine, carrot, parsley, thyme, nutmeg, schmaltz, chicken breast, milk, fennel, bay leaf, egg, celeriac, rutabaga, fennel seed, onion, turnip, garlic, tarragon
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: flour, butter, white wine, carrot, parsley, thyme, nutmeg, lamb shoulder, veal stock, parmesan, lasagna, milk, mozzarella, celery, rosemary, basil, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: flour, butter, white wine, carrot, parsley, thyme, nutmeg, lobster, chicken stock, beef steak, heavy cream, milk, celery, shallot, brandy, basil, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon