carrot, flour, thyme, extra virgin olive oil & balsamic vinegar recipes

8 recipes

Page 1

Slow Cooker Balsamic-Red Wine Pot Roast

yummly.co.uk

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, beef roast, shallot, soup base, brown sugar, rosemary, red wine, tomato paste

Richest beef casserole

womensweeklyfood.com.au

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, beef stew meat, beef stock, celery, shallot, red wine, dark chocolate, tomato paste, garlic

Easy Peasy Venison Stew

allrecipes.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, beef stock, venison, kiwi, rosemary, red wine, button mushroom, parsnip, onion, potato, garlic

Mushroom Vegan Pot Pie

lemonsforlulu.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, almond milk, celery, shallot, portobello mushroom, rosemary, parsley, olive oil, oregano, spinach, potato, garlic, vegetable broth

Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe

seriouseats.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, chicken stock, bone-in beef, celery, lemon, white wine, bay leaf, parsley, clove, tomato paste, oregano, onion, garlic

Cauliflower and potato fritters with winter spinach and roasted carrot salad

healthyfood.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, parmesan, yogurt, cumin, cauliflower, chutney, egg, smoked paprika, cooking spray, spinach, pumpkin seeds, potato, scallion

Shepherd’s Pie

southernboydishes.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, worcestershire, beef stock, beef roast, half and half, butter, celery, chive, red wine, bay leaf, peas, onion, potato, garlic

Savory Cottage Pie

boulderlocavore.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, ground beef, beef stock, sharp cheddar, milk, butter, ketchup, tamari, shallot, red wine, bay leaf, peas, onion, potato, garlic