carrot, flour, thyme, onion, egg, leek & beef stock recipes
5 recipes
Page 1
Duck ragú pie
taste.co.za
Ingredients: beef stock, flour, carrot, egg, leek, thyme, onion, duck, duck fat, celery, rosemary, red wine, olive oil, tomato paste, canned tomato, garlic
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stock, flour, carrot, egg, leek, thyme, onion, beef stew meat, milk, celery, peppercorn, red wine, bay leaf, wholegrain mustard, olive oil, garlic
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, flour, carrot, egg, leek, thyme, onion, ground beef, worcestershire, milk, butter, celery, red wine, tomato, potato, garlic
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stock, flour, carrot, egg, leek, thyme, onion, beef stew meat, milk, celery, peppercorn, red wine, bay leaf, wholegrain mustard, olive oil, garlic
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, flour, carrot, egg, leek, thyme, onion, ground beef, worcestershire, milk, butter, celery, red wine, tomato, potato, garlic