carrot, flour, thyme, parsley, beef broth, bacon & egg recipes
2 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, beef broth, flour, carrot, egg, parsley, thyme, smoked ham hock, butter, marjoram, bay leaf, peas, celeriac, leek, onion, potato, nutmeg
Beef Pot Pies
crecipe.com
Ingredients: bacon, beef broth, flour, carrot, egg, parsley, thyme, beef stew meat, puff pastry, butter, celery, shallot, red wine, bay leaf, dijon mustard, olive oil, button mushroom, garlic