carrot, flour, thyme, parsley, celery, vegetable broth & vegan butter recipes
5 recipes
Page 1
Guinness Stew (Vegan)
sharonpalmer.com
Ingredients: flour, celery, vegan butter, carrot, parsley, thyme, vegetable broth, beer, non-dairy milk, peas, tomato paste, tempeh, onion, potato
Vegan Corn Chowder
sidechef.com
Ingredients: flour, celery, vegan butter, carrot, parsley, thyme, vegetable broth, white wine, frying oil, soy milk, corn, onion, potato, garlic
Vegan Shepherd's Pie
cookingtv-channel.com
Ingredients: flour, celery, vegan butter, carrot, parsley, thyme, vegetable broth, nut milk, vegetable oil, button mushroom, tomato paste, sage, corn, onion, potato, garlic
Veggie Pot Pie Soup
karissasvegankitchen.com
Ingredients: flour, celery, vegan butter, carrot, parsley, thyme, vegetable broth, biscuits, cauliflower, rosemary, peas, sage, green beans, onion, potato, garlic
Vegan Shepherd’s Pie Recipe by Tasty
tasty.co
Ingredients: flour, celery, vegan butter, carrot, parsley, thyme, vegetable broth, nut milk, vegetable oil, button mushroom, tomato paste, sage, corn, onion, potato, garlic