carrot, flour, thyme, parsley, extra virgin olive oil, garlic & red wine recipes
17 recipes
Page 1
Perfect Instant Pot Beef Stew
recipesrun.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef stew meat, beef broth, bay leaf, peas, tomato paste, onion, potato
Instant Pot Beef Stew
simplejoy.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef stew meat, beef broth, bay leaf, peas, tomato paste, onion, potato
Lamb Stew with Potatoes
cookingwithnonna.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, leg of lamb, pecorino, celery, cherry tomato, rosemary, oregano, onion, potato
New England Pot Roast
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef stock, beef roast, celery, prepared horseradish, rosemary, bay leaf, onion, potato, mustard
Beef Bourguignon
yummly.co.uk
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, bacon, beef roast, butter, bay leaf, button mushroom, tomato paste, onion, sugar, cipollini onion
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, lamb shank, beef stock, barley, butter, bay leaf, olive oil, clove, onion, potato
Beef Bourguignon
crecipe.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef stew meat, bacon, beef broth, rosemary, bay leaf, button mushroom, tomato paste, onion, pearl onion
Classic Coq Au Vin Recipe with Mushrooms and Pearl Onions
theinspiredhome.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, whole chicken, chicken stock, bacon, celery, cracked pepper, olive oil, button mushroom, onion, pearl onion
Crock Pot Beef Stew
iamhomesteader.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef stew meat, beef broth, celery, bay leaf, peas, tomato paste, bell pepper, onion, potato
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, demi-glace, brisket, butter, shallot, brandy, bay leaf, juniper berry, tomato paste, parsnip, pearl onion
Julia Child's Coq au Vin
aberdeenskitchen.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, chicken broth, bacon, chicken thighs, butter, brandy, bay leaf, button mushroom, tomato paste, onion, pearl onion
Beef Bourguignon
afamilyfeast.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, bacon, beef stock, beef roast, butter, brown sugar, bay leaf, mashed potatoes, button mushroom, tomato paste, onion, cognac
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef steak, beef broth, self-raising flour, sour cream, butter, celery, chive, dijon mustard, oregano, parsnip, porcini, onion
Sauerbraten
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, beef broth, beef roast, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine vinegar, bay leaf, juniper berry, clove, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, onion, green lentils
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, shrimp, panko, celery, cracked pepper, lemon, orange, basil, honey, egg, tomato paste, capers, tomato, onion, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, thyme, garlic, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, rosemary, polenta, bay leaf, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth