carrot, flour, thyme, parsley, onion, tomato paste & cayenne recipes

10 recipes

Page 1

Grillades for Grits

realcajunrecipes.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, beef roast, garlic powder, vegetable oil, bay leaf

Beef and Guinness Stew Recipe

foodrepublic.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, beef stew meat, beer, vegetable oil, garlic

Beef and Irish Stout Stew

allrecipes.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, beef stew meat, beer, vegetable oil, garlic

Guinness® Irish Stew

allrecipes.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, beef roast, beer, vegetable oil, potato, garlic

Coq au Vin

foodnetwork.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, chicken leg, chicken stock, bacon, butter, pappardelle, celery, red wine, bay leaf, olive oil, button mushroom, pearl onion, garlic

Beef Stew with Cream Biscuits

crecipe.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, beef stew meat, beef broth, heavy cream, celery, baking powder, red wine, vegetable oil, bay leaf, cornmeal, potato, sugar, garlic

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, crawfish, red snapper, fish stock, heavy cream, butter, white wine, shallot, brandy, bay leaf, egg, olive oil, garlic, nutmeg

Savory Parmesan Biscuit Crumble Chicken Pot Pie

nourish-and-fete.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, chicken broth, chicken breast, parmesan, heavy cream, milk, butter, soy sauce, celery, lemon, baking powder, extra virgin olive oil, peas, button mushroom

Chicken Pot Pie Casserole

emilybites.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, chicken broth, chicken breast, parmesan, milk, half and half, butter, soy sauce, celery, lemon, baking powder, peas, button mushroom, canola oil

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, carrot, parsley, tomato paste, thyme, onion, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, olive oil, tomato, garlic