carrot, flour, thyme, parsley, parmesan, bay leaf & extra virgin olive oil recipes

4 recipes

Page 1

Game Ragu with Pappardelle

foodnetwork.com

Ingredients: parmesan, flour, extra virgin olive oil, carrot, bay leaf, parsley, thyme, venison, rabbit, butter, pappardelle, white wine, red onion, orange, rosemary, olive oil, rutabaga, vegetable broth

Osso Buco with Risotto Milanese

foodnetwork.com

Ingredients: parmesan, flour, extra virgin olive oil, carrot, bay leaf, parsley, thyme, chicken broth, veal steak, butter, celery, lemon, white wine, rosemary, canned whole tomato, saffron, onion, risotto rice, garlic

Italian beef stew

recipes.camp

Ingredients: parmesan, flour, extra virgin olive oil, carrot, bay leaf, parsley, thyme, beef broth, beef roast, celery, red wine vinegar, marjoram, rosemary, basil, button mushroom, oregano, onion, potato, canned tomato, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, flour, extra virgin olive oil, carrot, bay leaf, parsley, thyme, clam, chicken stock, prosciutto, chicken bones, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, olive oil, button mushroom, tomato paste, tomato, leek, onion, garlic