carrot, flour, thyme, parsley, parsnip & leek recipes
6 recipes
Page 1
Vegan Irish Stew
thymeandlove.com
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, beer, celery, button mushroom, tomato paste, avocado oil, potato, garlic, vegetable broth
A Simple Lamb Stew
yummly.co.uk
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, leg of lamb, chicken stock, celery, rosemary, olive oil, rutabaga, new potato, onion
Chicken Pot Pie
mygourmetconnection.com
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, chicken broth, worcestershire, chicken breast, milk, puff pastry, butter, white wine, dijon mustard, egg, peas, garlic
Roasted Chicken and Winter Veggie Pot Pie Casserole with Buttery Herbed Drop-Biscuit Crust
thecozyapron.com
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, chicken stock, chicken breast, buttermilk, biscuits, butter, baking powder, white pepper, peas, sugar, garlic, italian seasoning, baking soda
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, shallot, canned whole tomato, red wine, bay leaf, button mushroom, tomato paste, spinach, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin
Root Vegetable Pot Pie
naturallyella.com
Ingredients: flour, carrot, parsley, leek, parsnip, thyme, heavy cream, milk, yogurt, butter, whole-wheat flour, baking powder, white beans, olive oil, sage, rutabaga, potato, garlic, vegetable broth