carrot, flour, thyme, parsley, vegetable broth & almond milk recipes
7 recipes
Page 1
Butternut Squash Pot Pie (with Whole Wheat Biscuit Topping)
theconscientiouseater.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, whole-wheat flour, vegan butter, baking powder, peas, button mushroom, butternut squash, leek, onion, garlic
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, celery, balsamic vinegar, shallot, portobello mushroom, extra virgin olive oil, rosemary, olive oil, oregano, spinach, potato, garlic
Veggie-Packed Chickpea Pot Pie
saucyrecipes.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, pie crust, celery, nutritional yeast, broccoli, rosemary, olive oil, button mushroom, onion, sweet corn, potato, garlic, canned chickpea
Veggie-Packed Chickpea Pot Pie Recipe by Tasty
tasty.co
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, pie crust, celery, nutritional yeast, broccoli, rosemary, olive oil, button mushroom, onion, sweet corn, potato, garlic, canned chickpea
Baked Herring with Apples
eatsmarter.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, herring, butter, celery, lemon, apple, broccoli, peas, olive oil, butternut squash, sage, onion, potato, garlic
Vegan Chicken and Dumplings
brandnewvegan.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, soy sauce, celery, baking powder, rosemary, bay leaf, cornmeal, button mushroom, apple cider vinegar, poultry seasoning, soy curls, onion, potato, garlic
Indian-Style Split Pea Soup with Cornmeal Dumplings
foodandspice.com
Ingredients: almond milk, flour, carrot, parsley, thyme, vegetable broth, cumin, celery, cracked pepper, brown mustard, red onion, baking powder, ginger root, sesame oil, split peas, cornmeal, jalapeno, coriander powder, curry leaves, turmeric, garlic