carrot, flour, thyme, peas, bacon & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, smoked ham hock, flour, carrot, peas, thyme, beef broth, butter, marjoram, bay leaf, egg, celeriac, parsley, leek, onion, potato, nutmeg